Monday, 10/5

Soup:
Chef’s Choice

Breakfast:
Omelets to order
Assorted Breakfast Meats
Chef’s Choice Scramble
Hashbrowns
Hotcakes
Fruit Bar

Lunch:
Fish N chips
BLT (Wheat or White)
Fries
Baked Beans
Steamed Vegetables
Salad Bar

Dinner:
Chicken Fried Steak
Meatloaf
Red Potato Mash w/gravy
White Rice
Vegetable Medley
Salad Bar

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