Monday, March 20

Soup
Chef’s Choice

Breakfast
Omelets to order
Assorted Breakfast Meats
Chef’s Choice Scramble
Hashbrowns
Hotcakes
Fruit Bar

Lunch
Slow Cooked Phillys
Grilled Chicken Breasts
Fried Potato Wedges
Rice
Steamed Veggies
Salad Bar

Dinner
Beef Stroganoff
Baked Chicken Quarters
Au Gratin Potato
Red Pepper Rice
Vegetable medley
Salad Bar