Thursday, 7/30

Soup:
Chef’s Choice

Breakfast:
Omelets to Order
Assorted Breakfast Meats
Chef’s Choice Scramble
Hashbrowns
Hotcakes
Fruit Bar

Lunch:
Cheese Ravioli/W Pesto
Ham and Parm Cream Pasta
Parmesan Fries
Rainbow Rotini Pasta
Vegetable Medley
Salad Bar

Dinner:
Chicken Piccata
Pork Loin
Broccoli Florentine
Potatoes Augratin
Vegetable Medley
Salad Bar