Tuesday, November 15th

SOUP
Chef’s Choice

BREAKFAST
Omelets to order
Assorted Breakfast Meats
Chef’s Choice Scramble
Potatoes O’brien
Hotcakes
Fruit Bar

LUNCH
Sweet and Sour Pork
Teriyaki Chicken Thighs
Jasmine Rice
Buttered Egg Noodles
Vegetable Medley
Salad Bar

DINNER
Top Sirloin Steaks
Fried Shrimp
Bake Potato Bar
Rice Pilaf
Vegetable Medley
Salad Bar