Tuesday, October 25th

SOUP
Chef’s Choice

BREAKFAST
Omelets to order
Assorted Breakfast Meats
Chef’s Choice Scramble
Potatoes O’brien
Hotcakes
Fruit Bar

LUNCH
Chicken Teriyaki
Beef and Broccoli
Jasmine Rice
Vegetable Lo-Mein
Vegetable Medley
Salad Bar

DINNER
Top Sirloin Steaks
Fried Shrimp & Clams
Bake Potato Bar
Rice Pilaf
Vegetable Medley
Salad Bar